Premium Chips 14mm Skin Off

We proudly offer the finest 14mm skin-off fresh chips, perfect for any chip shop looking to elevate their menu. Our premium quality chips are expertly cut to the ideal thickness, ensuring a deliciously crispy exterior with a fluffy, tender centre that keeps customers coming back for more. Made from the freshest potatoes, our chips are free from additives and preservatives, delivering a natural, mouth-watering taste that pairs perfectly with your favourite seasonings and sauces. Whether you’re serving up a classic fish and chips or a gourmet twist, 14mm skin off fresh chips are the ultimate choice for achieving that perfect chip shop experience.

Suitable for vegetarians, Suitable for vegans

We source our fresh produce direct from suppliers locally and globally, most of which are growers and exporters, this ensures fresh quality produce and better delivery.When choosing suppliers, it is not only the product quality we care about but the way they source their products, how they treat their suppliers and the environment. We always check their accreditations, assurance certificates and whether they comply with ETI (Ethical Trading Initiative).

We blanch our 14mm fries at 130c for 6 minutes which cooks the middle of the chip, keeping it fluffy, then remove them from the oil. We like to use sunflower oil as it keeps the flavour of the potato. Then we turn up the temperature to 190c. Finish them off for another 3 minutes, ensuring they are golden and crispy! Please note - our varieties change 3 times per year and cooking times may vary, adjust them accordingly.